Sliced turkey

Light meat

Sliced turkey
Fat 22% Carbs 10% Protein 68%
Percent Calories

2 slice rectangle of sliced turkey (Light meat) contains 58 Calories. The macronutrient breakdown is 10% carbs, 22% fat, and 68% protein. This has a relatively low calorie density, with 100 Calories per 100g.

Nutrition Facts

For 2 slice rectangle of sliced turkey (58g)

Nutrient Value %DV
Calories 58
Fats 1g 2%
Saturated fats 0.2g 1%
Trans fats 0g
Cholesterol 29mg 10%
Sodium 535mg 23%
Carbs 1g 0.5%
Net carbs 1g
Fiber 0g 0%
Sugar 2g
Protein 9g
Calcium 4mg 0.4%
Iron 0.2mg 2%
Potassium 233mg 5%
Vitamin D 0.1μg 0.4%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 0μg
Caffeine 0mg
Choline 19mg 3%
Copper 0mg 2%
Fluoride
Folate (B9) 2μg 1%
Lycopene 0μg
Magnesium 12mg 3%
Manganese 0mg 0.3%
Niacin 4mg 26%
Pantothenic acid 0.2mg 4%
Phosphorus 136mg 19%
Retinol 0μg
Riboflavin (B2) 0.1mg 6%
Selenium 8μg 14%
Theobromine 0mg
Thiamine 0mg 2%
Vitamin A IU 0IU
Vitamin A 0μg 0%
Vitamin B12 0.2μg 9%
Vitamin B6 0.2mg 18%
Vitamin C 0mg 0%
Vitamin D IU 1IU
Vitamin D2
Vitamin D3 0.1μg
Vitamin E 0.1mg 1%
Vitamin K 0μg 0%
Zinc 0.5mg 4%
Sugars
Sugar 2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0.2g 1%
Monounsaturated fats 0.5g
Polyunsaturated fats 0.3g
Trans fats 0g
Fatty Acids
Total omega 3 0g
Total omega 6 0.1g
Alpha Linolenic Acid (ALA) 0g
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 1g
Arginine 1g
Aspartic acid 1g
Cystine 0.1g
Glutamic acid 2g
Glycine 1g
Histidine 0.3g
Hydroxyproline 0.1g
Isoleucine 0.4g
Leucine 1g
Lysine 1g
Methionine 0.3g
Phenylalanine 0.4g
Proline 0.4g
Serine 0.4g
Threonine 0.4g
Tryptophan 0.1g
Tyrosine 0.3g
Valine 0.4g

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