Simmer Sauce, Butter Masala

Lotus Kitchen

Fat 77% Carbs 19%
Percent Calories

½ cup of simmer sauce, butter masala (Lotus Kitchen) contains 200 Calories. The macronutrient breakdown is 19% carbs, 77% fat, and 4% protein. This has a moderate calorie density, with 160 Calories per 100g.

Nutrition Facts

For ½ cup of simmer sauce, butter masala (125g)

Nutrient Value %DV
Calories 200
Fats 18g 23%
Saturated fats 8g 40%
Trans fats 0.5g
Cholesterol 35mg 12%
Sodium 340mg 15%
Carbs 10g 4%
Net carbs 9g
Fiber 1g 4%
Sugar 7g
Protein 2g
Calcium 58mg 6%
Iron 1mg 13%
Potassium 102mg 2%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 7g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 8g 40%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0.5g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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