Shrimp Spring Rolls with Dipping Sauce

Shrimp, with Dipping Sauce, Seapak

Fat 48% Carbs 43% Protein 9%
Percent Calories

3 rolls of shrimp spring rolls with dipping sauce (Shrimp, with Dipping Sauce, Seapak) contains 170 Calories. The macronutrient breakdown is 43% carbs, 48% fat, and 9% protein. This is a good source of vitamin a (50% of your Daily Value).

Nutrition Facts

For 3 rolls of shrimp spring rolls with dipping sauce (85g)

Nutrient Value %DV
Calories 170
Fats 9g 12%
Saturated fats 2g 8%
Trans fats 0g
Cholesterol 20mg 7%
Sodium 440mg 19%
Carbs 18g 7%
Net carbs 16g
Fiber 2g 7%
Sugar 1g
Protein 4g
Calcium 20mg 2%
Iron 1mg 9%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 450μg 50%
Vitamin B12
Vitamin B6
Vitamin C 5mg 5%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 2g 8%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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