Shrimp

Crustaceans, mixed species, cooked, moist heat

Shrimp
Fat 14% Protein 81%
Percent Calories

7 oz of shrimp (Crustaceans, mixed species, cooked, moist heat) contains 236 Calories. The macronutrient breakdown is 5% carbs, 14% fat, and 81% protein. This has a relatively low calorie density, with 119 Calories per 100g.

Nutrition Facts

For 7 oz of shrimp (198g)

Nutrient Value %DV
Calories 236
Fats 3g 4%
Saturated fats 1g 5%
Trans fats 0.1g
Cholesterol 419mg 140%
Sodium 1879mg 82%
Carbs 3g 1%
Net carbs 3g
Fiber 0g 0%
Sugar 0g
Protein 45g
Calcium 181mg 18%
Iron 1mg 8%
Potassium 337mg 7%
Vitamin D 0.2μg 1%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 0μg
Caffeine 0mg
Choline 269mg 49%
Copper 1mg 57%
Fluoride
Folate (B9) 48μg 12%
Lycopene 0μg
Magnesium 73mg 17%
Manganese 0.1mg 4%
Niacin 5mg 33%
Pantothenic acid 1mg 21%
Phosphorus 607mg 87%
Retinol 179μg
Riboflavin (B2) 0mg 4%
Selenium 98μg 179%
Theobromine 0mg
Thiamine 0.1mg 5%
Vitamin A IU 597IU
Vitamin A 179μg 20%
Vitamin B12 3μg 137%
Vitamin B6 0.5mg 37%
Vitamin C 0mg 0%
Vitamin D IU 8IU
Vitamin D2
Vitamin D3 0.2μg
Vitamin E 4mg 29%
Vitamin K 1μg 1%
Zinc 3mg 29%
Sugars
Sugar 0g
Sucrose 0g
Glucose 0g
Fructose 0g
Lactose 0g
Maltose 0g
Galactose 0g
Starch 0g
Fats
Saturated fats 1g 5%
Monounsaturated fats 1g
Polyunsaturated fats 1g
Trans fats 0.1g
Fatty Acids
Total omega 3 1g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0.3g
Eicosapentaenoic Acid (EPA) 0.3g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 3g
Arginine 4g
Aspartic acid 5g
Cystine 1g
Glutamic acid 8g
Glycine 3g
Histidine 1g
Hydroxyproline
Isoleucine 2g
Leucine 4g
Lysine 4g
Methionine 1g
Phenylalanine 2g
Proline 2g
Serine 2g
Threonine 2g
Tryptophan 1g
Tyrosine 2g
Valine 2g

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