Shrimp

Crustaceans, mixed species, cooked, moist heat

Shrimp
Fat 14%Protein 81%
Percent Calories

32 oz of shrimp (Crustaceans, mixed species, cooked, moist heat) contains 1080 Calories. The macronutrient breakdown is 5% carbs, 14% fat, and 81% protein. This has a relatively low calorie density, with 119 Calories per 100g.

Nutrition Facts

For 32 oz of shrimp (907g)

NutrientValue%DV
Calories1080
Fats15g 20%
Saturated fats5g 24%
Trans fats0.3g
Cholesterol1914mg 638%
Sodium8591mg 374%
Carbs14g 5%
Net carbs14g
Fiber0g 0%
Sugar0g
Protein207g
Calcium826mg 83%
Iron3mg 36%
Potassium1542mg 33%
Vitamin D1μg 6%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline1228mg 223%
Copper2mg 260%
Fluoride
Folate (B9)218μg 54%
Lycopene0μg
Magnesium336mg 80%
Manganese0.4mg 19%
Niacin24mg 152%
Pantothenic acid5mg 94%
Phosphorus2776mg 397%
Retinol816μg
Riboflavin (B2)0.2mg 17%
Selenium449μg 816%
Theobromine0mg
Thiamine0.3mg 24%
Vitamin A IU2731IU
Vitamin A816μg 91%
Vitamin B1215μg 627%
Vitamin B62mg 169%
Vitamin C0mg 0%
Vitamin D IU36IU
Vitamin D2
Vitamin D31μg
Vitamin E20mg 133%
Vitamin K4μg 3%
Zinc15mg 134%
Sugars
Sugar0g
Sucrose0g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats5g 24%
Monounsaturated fats3g
Polyunsaturated fats5g
Trans fats0.3g
Fatty Acids
Total omega 33g
Total omega 60.1g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)1g
Eicosapentaenoic Acid (EPA)1g
Docosapentaenoic Acid (DPA)0.1g
Amino Acids
Alanine13g
Arginine20g
Aspartic acid23g
Cystine2g
Glutamic acid36g
Glycine12g
Histidine5g
Hydroxyproline
Isoleucine10g
Leucine18g
Lysine20g
Methionine6g
Phenylalanine9g
Proline9g
Serine8g
Threonine8g
Tryptophan2g
Tyrosine8g
Valine10g

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