Shrimp

Crustaceans, mixed species, cooked, moist heat

Shrimp
Fat 14%Protein 81%
Percent Calories

3 oz of shrimp (Crustaceans, mixed species, cooked, moist heat) contains 101 Calories. The macronutrient breakdown is 5% carbs, 14% fat, and 81% protein. This has a relatively low calorie density, with 119 Calories per 100g.

Nutrition Facts

For 3 oz of shrimp (85g)

NutrientValue%DV
Calories101
Fats1g 2%
Saturated fats0.4g 2%
Trans fats0g
Cholesterol179mg 60%
Sodium805mg 35%
Carbs1g 0.5%
Net carbs1g
Fiber0g 0%
Sugar0g
Protein19g
Calcium77mg 8%
Iron0.3mg 3%
Potassium145mg 3%
Vitamin D0.1μg 1%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline115mg 21%
Copper0.2mg 24%
Fluoride
Folate (B9)20μg 5%
Lycopene0μg
Magnesium31mg 7%
Manganese0mg 2%
Niacin2mg 14%
Pantothenic acid0.4mg 9%
Phosphorus260mg 37%
Retinol77μg
Riboflavin (B2)0mg 2%
Selenium42μg 77%
Theobromine0mg
Thiamine0mg 2%
Vitamin A IU256IU
Vitamin A77μg 9%
Vitamin B121μg 59%
Vitamin B60.2mg 16%
Vitamin C0mg 0%
Vitamin D IU3IU
Vitamin D2
Vitamin D30.1μg
Vitamin E2mg 12%
Vitamin K0.3μg 0.3%
Zinc1mg 13%
Sugars
Sugar0g
Sucrose0g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats0.4g 2%
Monounsaturated fats0.3g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30.2g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0.1g
Eicosapentaenoic Acid (EPA)0.1g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine2g
Aspartic acid2g
Cystine0.2g
Glutamic acid3g
Glycine1g
Histidine0.4g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

Similar Foods

Recipes