Shrimp

Crustaceans, mixed species, cooked, moist heat

Shrimp
Fat 14%Protein 81%
Percent Calories

12 oz of shrimp (Crustaceans, mixed species, cooked, moist heat) contains 405 Calories. The macronutrient breakdown is 5% carbs, 14% fat, and 81% protein. This has a relatively low calorie density, with 119 Calories per 100g.

Nutrition Facts

For 12 oz of shrimp (340g)

NutrientValue%DV
Calories405
Fats6g 7%
Saturated fats2g 9%
Trans fats0.1g
Cholesterol718mg 239%
Sodium3222mg 140%
Carbs5g 2%
Net carbs5g
Fiber0g 0%
Sugar0g
Protein77g
Calcium310mg 31%
Iron1mg 14%
Potassium578mg 12%
Vitamin D0.3μg 2%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline461mg 84%
Copper1mg 98%
Fluoride
Folate (B9)82μg 20%
Lycopene0μg
Magnesium126mg 30%
Manganese0.2mg 7%
Niacin9mg 57%
Pantothenic acid2mg 35%
Phosphorus1041mg 149%
Retinol306μg
Riboflavin (B2)0.1mg 6%
Selenium168μg 306%
Theobromine0mg
Thiamine0.1mg 9%
Vitamin A IU1024IU
Vitamin A306μg 34%
Vitamin B126μg 235%
Vitamin B61mg 63%
Vitamin C0mg 0%
Vitamin D IU14IU
Vitamin D2
Vitamin D30.3μg
Vitamin E7mg 50%
Vitamin K1μg 1%
Zinc6mg 50%
Sugars
Sugar0g
Sucrose0g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats2g 9%
Monounsaturated fats1g
Polyunsaturated fats2g
Trans fats0.1g
Fatty Acids
Total omega 31g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0.5g
Eicosapentaenoic Acid (EPA)0.5g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine5g
Arginine8g
Aspartic acid9g
Cystine1g
Glutamic acid14g
Glycine5g
Histidine2g
Hydroxyproline
Isoleucine4g
Leucine7g
Lysine7g
Methionine2g
Phenylalanine3g
Proline4g
Serine3g
Threonine3g
Tryptophan1g
Tyrosine3g
Valine4g

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