Shrimp

Crustaceans, mixed species, raw

Shrimp
Fat 14% Protein 81%
Percent Calories

1 ½ oz of shrimp (Crustaceans, mixed species, raw) contains 30 Calories. The macronutrient breakdown is 5% carbs, 14% fat, and 81% protein. This has a relatively low calorie density, with 71 Calories per 100g.

Nutrition Facts

For 1 ½ oz of shrimp (43g)

Nutrient Value %DV
Calories 30
Fats 0.4g 1%
Saturated fats 0.1g 1%
Trans fats 0g
Cholesterol 54mg 18%
Sodium 241mg 10%
Carbs 0.4g 0.1%
Net carbs 0.4g
Fiber 0g 0%
Sugar 0g
Protein 6g
Calcium 23mg 2%
Iron 0.1mg 1%
Potassium 48mg 1%
Vitamin D 0μg 0.3%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 0μg
Caffeine 0mg
Choline 34mg 6%
Copper 0.1mg 9%
Fluoride
Folate (B9) 8μg 2%
Lycopene 0μg
Magnesium 9mg 2%
Manganese 0mg 1%
Niacin 1mg 5%
Pantothenic acid 0.1mg 3%
Phosphorus 104mg 15%
Retinol 23μg
Riboflavin (B2) 0mg 0.5%
Selenium 13μg 23%
Theobromine 0mg
Thiamine 0mg 1%
Vitamin A IU 77IU
Vitamin A 23μg 3%
Vitamin B12 0.5μg 20%
Vitamin B6 0.1mg 5%
Vitamin C 0mg 0%
Vitamin D IU 1IU
Vitamin D2
Vitamin D3 0μg
Vitamin E 1mg 4%
Vitamin K 0.1μg 0.1%
Zinc 0.4mg 4%
Sugars
Sugar 0g
Sucrose 0g
Glucose 0g
Fructose 0g
Lactose 0g
Maltose 0g
Galactose 0g
Starch 0g
Fats
Saturated fats 0.1g 1%
Monounsaturated fats 0.1g
Polyunsaturated fats 0.1g
Trans fats 0g
Fatty Acids
Total omega 3 0.1g
Total omega 6 0g
Alpha Linolenic Acid (ALA) 0g
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.4g
Arginine 1g
Aspartic acid 1g
Cystine 0.1g
Glutamic acid 1g
Glycine 0.3g
Histidine 0.1g
Hydroxyproline
Isoleucine 0.3g
Leucine 0.5g
Lysine 1g
Methionine 0.2g
Phenylalanine 0.3g
Proline 0.3g
Serine 0.2g
Threonine 0.2g
Tryptophan 0.1g
Tyrosine 0.2g
Valine 0.3g

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