Shanghai Recipe Pork Lumpia

Baguio

Fat 33%Carbs 30%Protein 37%
Percent Calories

6 eggrolls of shanghai recipe pork lumpia (Baguio) contains 160 Calories. The macronutrient breakdown is 30% carbs, 33% fat, and 37% protein. This is a good source of protein (27% of your Daily Value) and iron (68% of your Daily Value).

Nutrition Facts

For 6 eggrolls of shanghai recipe pork lumpia (136g)

NutrientValue%DV
Calories160
Fats6g 8%
Saturated fats2g 8%
Trans fats0g
Cholesterol45mg 15%
Sodium510mg 22%
Carbs12g 4%
Net carbs9g
Fiber3g 11%
Sugar1g
Protein15g
Calcium20mg 2%
Iron5mg 68%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 8%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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