Sea Scallop Risotto, Dinner

Biaggi's Ristorante Italiano

Fat 60%Carbs 24%Protein 17%
Percent Calories

1 Serving of sea scallop risotto, dinner (Biaggi's Ristorante Italiano) contains 940 Calories. The macronutrient breakdown is 24% carbs, 60% fat, and 17% protein. This is a good source of protein (68% of your Daily Value) and fiber (14% of your Daily Value).

Nutrition Facts

For 1 Serving of sea scallop risotto, dinner

NutrientValue%DV
Calories940
Fats61g 78%
Saturated fats15g 75%
Trans fats0g
Cholesterol115mg 38%
Sodium2570mg 112%
Carbs55g 20%
Net carbs51g
Fiber4g 14%
Sugar11g
Protein38g
Calcium
Iron
Potassium0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar11g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats15g 75%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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