Scalloped Potatoes

Stouffer's

Fat 56%Carbs 35%Protein 10%
Percent Calories

¾ cup of scalloped potatoes (Stouffer's) contains 240 Calories. The macronutrient breakdown is 35% carbs, 56% fat, and 10% protein. This has a relatively low calorie density, with 144 Calories per 100g.

Nutrition Facts

For ¾ cup of scalloped potatoes (167g)

NutrientValue%DV
Calories240
Fats15g 19%
Saturated fats4g 20%
Trans fats0g
Cholesterol10mg 3%
Sodium690mg 30%
Carbs21g 8%
Net carbs18g
Fiber3g 11%
Sugar2g
Protein6g
Calcium140mg 14%
Iron0.4mg 5%
Potassium220mg 5%
Vitamin D2μg 16%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats4g 20%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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