Saute and Serve Chicken Rose with Broccoli

Blue Menu - President's Choice

Fat 19%Carbs 47%Protein 34%
Percent Calories

½ serving of saute and serve chicken rose with broccoli (Blue Menu - President's Choice) contains 320 Calories. The macronutrient breakdown is 47% carbs, 19% fat, and 34% protein. This is a good source of protein (50% of your Daily Value), fiber (18% of your Daily Value), and potassium (14% of your Daily Value).

Nutrition Facts

For ½ serving of saute and serve chicken rose with broccoli (320g)

NutrientValue%DV
Calories320
Fats7g 9%
Saturated fats3g 13%
Trans fats
Cholesterol60mg 20%
Sodium590mg 26%
Carbs39g 14%
Net carbs34g
Fiber5g 18%
Sugar
Protein28g
Calcium100mg 10%
Iron1mg 15%
Potassium670mg 14%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A72μg 8%
Vitamin B12
Vitamin B6
Vitamin C54mg 60%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose6g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 13%
Monounsaturated fats2g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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