Sausage Gravy Breakfast Biscuit

Ward's Restaurants

Fat 54% Carbs 36% Protein 10%
Percent Calories

255 g of sausage gravy breakfast biscuit (Ward's Restaurants) contains 560 Calories. The macronutrient breakdown is 36% carbs, 54% fat, and 10% protein. This is a good source of protein (25% of your Daily Value) and iron (45% of your Daily Value).

Nutrition Facts

For 255 g of sausage gravy breakfast biscuit

Nutrient Value %DV
Calories 560
Fats 34g 44%
Saturated fats 9g 45%
Trans fats 0g
Cholesterol 35mg 12%
Sodium 1560mg 68%
Carbs 50g 18%
Net carbs 48g
Fiber 2g 7%
Sugar 8g
Protein 14g
Calcium 60mg 6%
Iron 4mg 45%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 0μg 0%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 8g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 9g 45%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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