Sausage, Egg, Cheese & Potato Empanadas

Fresh Kitchen

Fat 51% Carbs 38% Protein 11%
Percent Calories

85 g of sausage, egg, cheese & potato empanadas (Fresh Kitchen) contains 210 Calories. The macronutrient breakdown is 38% carbs, 51% fat, and 11% protein. This has a moderate calorie density, with 247 Calories per 100g.

Nutrition Facts

For 85 g of sausage, egg, cheese & potato empanadas (85g)

Nutrient Value %DV
Calories 210
Fats 12g 15%
Saturated fats 4g 20%
Trans fats 0g
Cholesterol 50mg 17%
Sodium 400mg 17%
Carbs 20g 7%
Net carbs 19g
Fiber 1g 4%
Sugar 1g
Protein 6g
Calcium 78mg 8%
Iron 1mg 13%
Potassium 0mg 0%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 4g 20%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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