Sausage, Egg And Cheese Burrito

Market's Kitchen

Fat 54%Carbs 31%Protein 15%
Percent Calories

4 ½ oz of sausage, egg and cheese burrito (Market's Kitchen) contains 470 Calories. The macronutrient breakdown is 31% carbs, 54% fat, and 15% protein. This is a good source of protein (34% of your Daily Value), calcium (39% of your Daily Value), and iron (45% of your Daily Value).

Nutrition Facts

For 4 ½ oz of sausage, egg and cheese burrito

NutrientValue%DV
Calories470
Fats30g 38%
Saturated fats11g 55%
Trans fats1g
Cholesterol325mg 108%
Sodium1140mg 50%
Carbs38g 14%
Net carbs36g
Fiber2g 7%
Sugar2g
Protein19g
Calcium390mg 39%
Iron4mg 45%
Potassium
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A225μg 25%
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats11g 55%
Monounsaturated fats
Polyunsaturated fats
Trans fats1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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