Sauerkraut

Canned, solids and liquids

Sauerkraut
Carbs 78%Protein 17%
Percent Calories

⅔ cup of sauerkraut (Canned, solids and liquids) contains 18 Calories. The macronutrient breakdown is 78% carbs, 6% fat, and 17% protein. This is a good source of fiber (10% of your Daily Value) and vitamin c (15% of your Daily Value).

Nutrition Facts

For ⅔ cup of sauerkraut (95g)

NutrientValue%DV
Calories18
Fats0.1g 0.2%
Saturated fats0g 0.2%
Trans fats
Cholesterol0mg 0%
Sodium626mg 27%
Carbs4g 1%
Net carbs1g
Fiber3g 10%
Sugar2g
Protein1g
Calcium28mg 3%
Iron1mg 17%
Potassium161mg 3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene5μg
Beta carotene8μg
Caffeine0mg
Choline10mg 2%
Copper0.1mg 10%
Fluoride7μg
Folate (B9)23μg 6%
Lycopene0μg
Magnesium12mg 3%
Manganese0.1mg 6%
Niacin0.1mg 1%
Pantothenic acid0.1mg 2%
Phosphorus19mg 3%
Retinol0μg
Riboflavin (B2)0mg 2%
Selenium1μg 1%
Theobromine0mg
Thiamine0mg 2%
Vitamin A IU17IU
Vitamin A1μg 0.1%
Vitamin B120μg 0%
Vitamin B60.1mg 9%
Vitamin C14mg 15%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 1%
Vitamin K12μg 10%
Zinc0.2mg 2%
Sugars
Sugar2g
Sucrose
Glucose0.1g
Fructose0g
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0.2%
Monounsaturated fats0g
Polyunsaturated fats0.1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0g
Arginine0.1g
Aspartic acid0.1g
Cystine0g
Glutamic acid0.2g
Glycine0g
Histidine0g
Hydroxyproline
Isoleucine0g
Leucine0g
Lysine0g
Methionine0g
Phenylalanine0g
Proline0g
Serine0g
Threonine0g
Tryptophan0g
Tyrosine0g
Valine0g

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