Salted Caramel Pecan Cheesecake

Kneaders

Fat 60% Carbs 35%
Percent Calories

1 Serving of salted caramel pecan cheesecake (Kneaders) contains 600 Calories. The macronutrient breakdown is 35% carbs, 60% fat, and 5% protein.

Nutrition Facts

For 1 Serving of salted caramel pecan cheesecake

Nutrient Value %DV
Calories 600
Fats 40g 51%
Saturated fats 24g 120%
Trans fats 2g
Cholesterol 135mg 45%
Sodium 320mg 14%
Carbs 53g 19%
Net carbs 53g
Fiber 0g 0%
Sugar 43g
Protein 7g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 43g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 24g 120%
Monounsaturated fats
Polyunsaturated fats
Trans fats 2g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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