Salsa

Sauce, ready-to-serve

Salsa
Carbs 78%Protein 18%
Percent Calories

½ cup of salsa (Sauce, ready-to-serve) contains 38 Calories. The macronutrient breakdown is 78% carbs, 4% fat, and 18% protein. This is a good source of fiber (8% of your Daily Value), potassium (8% of your Daily Value), and vitamin b6 (18% of your Daily Value).

Nutrition Facts

For ½ cup of salsa (130g)

NutrientValue%DV
Calories38
Fats0.2g 0.3%
Saturated fats0g 0.2%
Trans fats
Cholesterol0mg 0%
Sodium913mg 40%
Carbs9g 3%
Net carbs6g
Fiber2g 8%
Sugar5g
Protein2g
Calcium39mg 4%
Iron1mg 6%
Potassium369mg 8%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene373μg
Caffeine0mg
Choline17mg 3%
Copper0.1mg 10%
Fluoride
Folate (B9)5μg 1%
Lycopene8174μg
Magnesium19mg 5%
Manganese0.1mg 6%
Niacin1mg 9%
Pantothenic acid0.3mg 5%
Phosphorus44mg 6%
Retinol0μg
Riboflavin (B2)0mg 3%
Selenium1μg 2%
Theobromine0mg
Thiamine0mg 4%
Vitamin A IU622IU
Vitamin A31μg 3%
Vitamin B120μg 0%
Vitamin B60.2mg 18%
Vitamin C2mg 3%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E2mg 11%
Vitamin K5μg 5%
Zinc0.2mg 2%
Sugars
Sugar5g
Sucrose0.3g
Glucose2g
Fructose3g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats0g 0.2%
Monounsaturated fats0g
Polyunsaturated fats0.1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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