Roasted Tomato & Parmesan Risotto

Freshly

Fat 56%Carbs 32%Protein 12%
Percent Calories

1 tray of roasted tomato & parmesan risotto (Freshly) contains 460 Calories. The macronutrient breakdown is 32% carbs, 56% fat, and 12% protein. This is a good source of protein (25% of your Daily Value), potassium (40% of your Daily Value), and calcium (33% of your Daily Value).

Nutrition Facts

For 1 tray of roasted tomato & parmesan risotto (342g)

NutrientValue%DV
Calories460
Fats29g 37%
Saturated fats10g 50%
Trans fats0g
Cholesterol45mg 15%
Sodium730mg 32%
Carbs38g 14%
Net carbs34g
Fiber4g 14%
Sugar8g
Protein14g
Calcium325mg 33%
Iron1mg 14%
Potassium1880mg 40%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar8g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats10g 50%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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