Roast Beef Sub Sandwich

Fresh & Ready Foods

Fat 31% Carbs 35% Protein 34%
Percent Calories

7 oz of roast beef sub sandwich (Fresh & Ready Foods) contains 390 Calories. The macronutrient breakdown is 35% carbs, 31% fat, and 34% protein. This is a good source of protein (57% of your Daily Value) and iron (63% of your Daily Value).

Nutrition Facts

For 7 oz of roast beef sub sandwich (198g)

Nutrient Value %DV
Calories 390
Fats 13g 17%
Saturated fats 6g 30%
Trans fats 0g
Cholesterol 70mg 23%
Sodium 1420mg 62%
Carbs 33g 12%
Net carbs 31g
Fiber 2g 7%
Sugar 1g
Protein 32g
Calcium 140mg 14%
Iron 5mg 63%
Potassium 130mg 3%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 6g 30%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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