Roast Beef Sub

Mr Sub

Fat 24% Carbs 47% Protein 28%
Percent Calories

1 sub of roast beef sub (Mr Sub) contains 280 Calories. The macronutrient breakdown is 47% carbs, 24% fat, and 28% protein. This is a good source of protein (37% of your Daily Value).

Nutrition Facts

For 1 sub of roast beef sub (153g)

Nutrient Value %DV
Calories 280
Fats 8g 10%
Saturated fats 3g 13%
Trans fats 0g
Cholesterol 45mg 15%
Sodium 1430mg 62%
Carbs 35g 13%
Net carbs 34g
Fiber 1g 4%
Sugar 3g
Protein 21g
Calcium 20mg 2%
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 3g 13%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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