Refried beans

Canned, fat-free

Refried beans
Carbs 68% Protein 27%
Percent Calories

¼ cup of refried beans (Canned, fat-free) contains 46 Calories. The macronutrient breakdown is 68% carbs, 5% fat, and 27% protein. This is a good source of protein (6% of your Daily Value), fiber (10% of your Daily Value), and potassium (4% of your Daily Value).

Nutrition Facts

For ¼ cup of refried beans (58g)

Nutrient Value %DV
Calories 46
Fats 0.3g 0.3%
Saturated fats 0.1g 0.3%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 253mg 11%
Carbs 8g 3%
Net carbs 5g
Fiber 3g 10%
Sugar 0.4g
Protein 3g
Calcium 20mg 2%
Iron 1mg 12%
Potassium 199mg 4%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 0μg
Caffeine 0mg
Choline 12mg 2%
Copper 0.1mg 10%
Fluoride
Folate (B9) 33μg 8%
Lycopene 0μg
Magnesium 22mg 5%
Manganese 0.2mg 8%
Niacin 0.2mg 1%
Pantothenic acid 0.1mg 2%
Phosphorus 64mg 9%
Retinol 0μg
Riboflavin (B2) 0mg 1%
Selenium 3μg 6%
Theobromine 0mg
Thiamine 0mg 1%
Vitamin A IU 0IU
Vitamin A 0μg 0%
Vitamin B12 0μg 0%
Vitamin B6 0.1mg 5%
Vitamin C 1mg 1%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 0mg 0.2%
Vitamin K 1μg 1%
Zinc 0.4mg 3%
Sugars
Sugar 0.4g
Sucrose 0.4g
Glucose 0g
Fructose 0g
Lactose 0g
Maltose 0g
Galactose 0g
Starch 5g
Fats
Saturated fats 0.1g 0.3%
Monounsaturated fats 0g
Polyunsaturated fats 0.2g
Trans fats 0g
Fatty Acids
Total omega 3 0.1g
Total omega 6 0.1g
Alpha Linolenic Acid (ALA) 0.1g
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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