Red Velvet Cupcake, Cream Cheese Frosting

Sweet Ali's

Fat 58%Carbs 39%
Percent Calories

1 cupcake of red velvet cupcake, cream cheese frosting (Sweet Ali's) contains 470 Calories. The macronutrient breakdown is 39% carbs, 58% fat, and 3% protein. This is a good source of vitamin a (17% of your Daily Value).

Nutrition Facts

For 1 cupcake of red velvet cupcake, cream cheese frosting (115g)

NutrientValue%DV
Calories470
Fats30g 38%
Saturated fats12g 60%
Trans fats0g
Cholesterol95mg 32%
Sodium250mg 11%
Carbs45g 16%
Net carbs44g
Fiber1g 4%
Sugar31g
Protein4g
Calcium40mg 4%
Iron2mg 23%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A150μg 17%
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar31g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats12g 60%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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