Red potatoes

Flesh and skin, raw

Red potatoes
Carbs 88% Protein 10%
Percent Calories

4 ⅔ potato, small of red potatoes (Flesh and skin, raw) contains 555 Calories. The macronutrient breakdown is 88% carbs, 2% fat, and 10% protein. This is a good source of potassium (77% of your Daily Value).

Nutrition Facts

For 4 ⅔ potato, small of red potatoes (793g)

Nutrient Value %DV
Calories 555
Fats 1g 1%
Saturated fats 0.3g 1%
Trans fats
Cholesterol 0mg 0%
Sodium 143mg 6%
Carbs 126g 46%
Net carbs 113g
Fiber 13g 48%
Sugar 10g
Protein 15g
Calcium 79mg 8%
Iron 6mg 72%
Potassium 3610mg 77%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 32μg
Caffeine 0mg
Choline 130mg 24%
Copper 1mg 118%
Fluoride
Folate (B9) 143μg 36%
Lycopene 0μg
Magnesium 175mg 42%
Manganese 1mg 49%
Niacin 9mg 57%
Pantothenic acid 2mg 44%
Phosphorus 484mg 69%
Retinol 0μg
Riboflavin (B2) 0.2mg 19%
Selenium 4μg 7%
Theobromine 0mg
Thiamine 1mg 54%
Vitamin A IU 56IU
Vitamin A 0μg 0%
Vitamin B12 0μg 0%
Vitamin B6 1mg 104%
Vitamin C 68mg 76%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 0.1mg 1%
Vitamin K 23μg 19%
Zinc 3mg 24%
Sugars
Sugar 10g
Sucrose 2g
Glucose 3g
Fructose 2g
Lactose 0g
Maltose 0g
Galactose 0g
Starch 106g
Fats
Saturated fats 0.3g 1%
Monounsaturated fats 0g
Polyunsaturated fats 0.5g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.5g
Arginine 1g
Aspartic acid 4g
Cystine 0.2g
Glutamic acid 3g
Glycine 0.4g
Histidine 0.3g
Hydroxyproline
Isoleucine 0.5g
Leucine 1g
Lysine 1g
Methionine 0.2g
Phenylalanine 1g
Proline 0.5g
Serine 1g
Threonine 0.5g
Tryptophan 0.2g
Tyrosine 0.3g
Valine 1g

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