Red potatoes

Flesh and skin, raw

Red potatoes
Carbs 88%Protein 10%
Percent Calories

4 ⅔ potato, small of red potatoes (Flesh and skin, raw) contains 555 Calories. The macronutrient breakdown is 88% carbs, 2% fat, and 10% protein. This is a good source of potassium (77% of your Daily Value).

Nutrition Facts

For 4 ⅔ potato, small of red potatoes (793g)

NutrientValue%DV
Calories555
Fats1g 1%
Saturated fats0.3g 1%
Trans fats
Cholesterol0mg 0%
Sodium143mg 6%
Carbs126g 46%
Net carbs113g
Fiber13g 48%
Sugar10g
Protein15g
Calcium79mg 8%
Iron6mg 72%
Potassium3610mg 77%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene32μg
Caffeine0mg
Choline130mg 24%
Copper1mg 118%
Fluoride
Folate (B9)143μg 36%
Lycopene0μg
Magnesium175mg 42%
Manganese1mg 49%
Niacin9mg 57%
Pantothenic acid2mg 44%
Phosphorus484mg 69%
Retinol0μg
Riboflavin (B2)0.2mg 19%
Selenium4μg 7%
Theobromine0mg
Thiamine1mg 54%
Vitamin A IU56IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B61mg 104%
Vitamin C68mg 76%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 1%
Vitamin K23μg 19%
Zinc3mg 24%
Sugars
Sugar10g
Sucrose2g
Glucose3g
Fructose2g
Lactose0g
Maltose0g
Galactose0g
Starch106g
Fats
Saturated fats0.3g 1%
Monounsaturated fats0g
Polyunsaturated fats0.5g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.5g
Arginine1g
Aspartic acid4g
Cystine0.2g
Glutamic acid3g
Glycine0.4g
Histidine0.3g
Hydroxyproline
Isoleucine0.5g
Leucine1g
Lysine1g
Methionine0.2g
Phenylalanine1g
Proline0.5g
Serine1g
Threonine0.5g
Tryptophan0.2g
Tyrosine0.3g
Valine1g

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