Red Curry, with Brown Rice & Red Quinoa

Annie Chun's

Fat 33%Carbs 60%
Percent Calories

1 pack of red curry, with brown rice & red quinoa (Annie Chun's) contains 390 Calories. The macronutrient breakdown is 60% carbs, 33% fat, and 7% protein. This is a good source of fiber (21% of your Daily Value).

Nutrition Facts

For 1 pack of red curry, with brown rice & red quinoa (255g)

NutrientValue%DV
Calories390
Fats14g 18%
Saturated fats8g 40%
Trans fats0g
Cholesterol0mg 0%
Sodium660mg 29%
Carbs58g 21%
Net carbs52g
Fiber6g 21%
Sugar8g
Protein7g
Calcium33mg 3%
Iron1mg 12%
Potassium280mg 6%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar8g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats8g 40%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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