Recipe Makers, Chicken Bruschetta Pasta

Chicken Bruschetta Pasta, Kraft Recipe Makers

Fat 75% Carbs 22%
Percent Calories

¼ cup combined sauces of recipe makers, chicken bruschetta pasta (Chicken Bruschetta Pasta, Kraft Recipe Makers) contains 80 Calories. The macronutrient breakdown is 22% carbs, 75% fat, and 3% protein. This has a relatively low calorie density, with 138 Calories per 100g.

Nutrition Facts

For ¼ cup combined sauces of recipe makers, chicken bruschetta pasta (58g)

Nutrient Value %DV
Calories 80
Fats 6g 8%
Saturated fats 1g 5%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 290mg 13%
Carbs 4g 1%
Net carbs 3g
Fiber 0.5g 2%
Sugar 2g
Protein 0.5g
Calcium 40mg 4%
Iron 1mg 9%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 90μg 10%
Vitamin B12
Vitamin B6
Vitamin C 2mg 3%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 1g 5%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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