Ravioli, Organic Asparagus & Mozzarella

Giovanni Rana

Fat 38% Carbs 49% Protein 12%
Percent Calories

1 cup of ravioli, organic asparagus & mozzarella (Giovanni Rana) contains 250 Calories. The macronutrient breakdown is 49% carbs, 38% fat, and 12% protein. This is a good source of protein (14% of your Daily Value) and fiber (14% of your Daily Value).

Nutrition Facts

For 1 cup of ravioli, organic asparagus & mozzarella (100g)

Nutrient Value %DV
Calories 250
Fats 11g 14%
Saturated fats 4g 20%
Trans fats 0g
Cholesterol 50mg 17%
Sodium 470mg 20%
Carbs 32g 12%
Net carbs 28g
Fiber 4g 14%
Sugar 6g
Protein 8g
Calcium 123mg 12%
Iron 1mg 13%
Potassium 248mg 5%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 6g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 4g 20%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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