Ranch dressing

Salad dressing, reduced fat

Ranch dressing
Fat 55%Carbs 42%
Percent Calories

1 cup of ranch dressing (Salad dressing, reduced fat) contains 470 Calories. The macronutrient breakdown is 42% carbs, 55% fat, and 2% protein. This has a moderate calorie density, with 196 Calories per 100g.

Nutrition Facts

For 1 cup of ranch dressing (240g)

NutrientValue%DV
Calories470
Fats30g 38%
Saturated fats3g 15%
Trans fats0.1g
Cholesterol38mg 13%
Sodium2688mg 117%
Carbs51g 19%
Net carbs49g
Fiber3g 9%
Sugar9g
Protein3g
Calcium96mg 10%
Iron2mg 21%
Potassium317mg 7%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene5μg
Beta carotene10μg
Caffeine0mg
Choline
Copper0.4mg 43%
Fluoride70μg
Folate (B9)10μg 2%
Lycopene0μg
Magnesium14mg 3%
Manganese0.1mg 6%
Niacin0mg 0.1%
Pantothenic acid2mg 41%
Phosphorus463mg 66%
Retinol41μg
Riboflavin (B2)0.1mg 5%
Selenium7μg 13%
Theobromine0mg
Thiamine0.1mg 4%
Vitamin A IU161IU
Vitamin A43μg 5%
Vitamin B120μg 0%
Vitamin B60.1mg 5%
Vitamin C1mg 2%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E4mg 26%
Vitamin K84μg 70%
Zinc1mg 14%
Sugars
Sugar9g
Sucrose2g
Glucose2g
Fructose1g
Lactose2g
Maltose0g
Galactose0g
Starch15g
Fats
Saturated fats3g 15%
Monounsaturated fats7g
Polyunsaturated fats10g
Trans fats0.1g
Fatty Acids
Total omega 31g
Total omega 69g
Alpha Linolenic Acid (ALA)1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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