Raised Edge Par-Baked Pizza Crust Cauliflower Pizza

Bake House

Carbs 91%
Percent Calories

1 crust with sauce of raised edge par-baked pizza crust cauliflower pizza (Bake House) contains 88 Calories. The macronutrient breakdown is 91% carbs, 0% fat, and 9% protein. This has a relatively low calorie density, with 133 Calories per 100g.

Nutrition Facts

For 1 crust with sauce of raised edge par-baked pizza crust cauliflower pizza (66g)

Nutrient Value %DV
Calories 88
Fats 0g 0%
Saturated fats 0g 0%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 202mg 9%
Carbs 21g 8%
Net carbs 21g
Fiber 0g 0%
Sugar 1g
Protein 2g
Calcium 33mg 3%
Iron 1mg 15%
Potassium 30mg 1%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0g 0%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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