Quarter Chicken Breast Dinner

including garden salad and rotisserie vegetables - Swiss Chalet

Fat 26% Carbs 11% Protein 63%
Percent Calories

1 serving of quarter chicken breast dinner (including garden salad and rotisserie vegetables - Swiss Chalet) contains 415 Calories. The macronutrient breakdown is 11% carbs, 26% fat, and 63% protein. This is a good source of protein (114% of your Daily Value), fiber (18% of your Daily Value), and vitamin a (34% of your Daily Value).

Nutrition Facts

For 1 serving of quarter chicken breast dinner (409g)

Nutrient Value %DV
Calories 415
Fats 12g 15%
Saturated fats 3g 15%
Trans fats
Cholesterol 215mg 72%
Sodium 959mg 42%
Carbs 11g 4%
Net carbs 6g
Fiber 5g 18%
Sugar
Protein 64g
Calcium 70mg 7%
Iron 1mg 17%
Potassium 0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 306μg 34%
Vitamin B12
Vitamin B6
Vitamin C 56mg 62%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose 3g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 3g 15%
Monounsaturated fats 0g
Polyunsaturated fats 0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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