Pumpkin Spice Creme with Nonfat Milk and Whip, Venti

Starbucks

Fat 17% Carbs 64% Protein 18%
Percent Calories

20 fl oz of pumpkin spice creme with nonfat milk and whip, venti (Starbucks) contains 410 Calories. The macronutrient breakdown is 64% carbs, 17% fat, and 18% protein. This is a good source of protein (34% of your Daily Value), calcium (70% of your Daily Value), and vitamin a (42% of your Daily Value).

Nutrition Facts

For 20 fl oz of pumpkin spice creme with nonfat milk and whip, venti

Nutrient Value %DV
Calories 410
Fats 8g 10%
Saturated fats 5g 23%
Trans fats 0g
Cholesterol 35mg 12%
Sodium 300mg 13%
Carbs 67g 24%
Net carbs 67g
Fiber 0g 0%
Sugar 66g
Protein 19g
Calcium 700mg 70%
Iron 0.4mg 5%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 375μg 42%
Vitamin B12
Vitamin B6
Vitamin C 1mg 1%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 66g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 5g 23%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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