Pumpkin and squash seed kernels

Seeds, dried

Pumpkin and squash seed kernels
Fat 73% Protein 20%
Percent Calories

1 cup of pumpkin and squash seed kernels (Seeds, dried) contains 721 Calories. The macronutrient breakdown is 7% carbs, 73% fat, and 20% protein. This is a good source of protein (70% of your Daily Value), fiber (28% of your Daily Value), and potassium (22% of your Daily Value).

Nutrition Facts

For 1 cup of pumpkin and squash seed kernels (129g)

Nutrient Value %DV
Calories 721
Fats 63g 81%
Saturated fats 11g 56%
Trans fats 0.1g
Cholesterol 0mg 0%
Sodium 9mg 0.4%
Carbs 14g 5%
Net carbs 6g
Fiber 8g 28%
Sugar 2g
Protein 39g
Calcium 59mg 6%
Iron 11mg 142%
Potassium 1044mg 22%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 1μg
Beta carotene 12μg
Caffeine 0mg
Choline 81mg 15%
Copper 2mg 192%
Fluoride
Folate (B9) 75μg 19%
Lycopene 0μg
Magnesium 764mg 182%
Manganese 6mg 255%
Niacin 6mg 40%
Pantothenic acid 1mg 19%
Phosphorus 1591mg 227%
Retinol 0μg
Riboflavin (B2) 0.2mg 15%
Selenium 12μg 22%
Theobromine 0mg
Thiamine 0.4mg 29%
Vitamin A IU 21IU
Vitamin A 1μg 0.1%
Vitamin B12 0μg 0%
Vitamin B6 0.2mg 14%
Vitamin C 2mg 3%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 3mg 19%
Vitamin K 9μg 8%
Zinc 10mg 92%
Sugars
Sugar 2g
Sucrose 1g
Glucose 0.2g
Fructose 0.2g
Lactose 0g
Maltose 0g
Galactose 0g
Starch 2g
Fats
Saturated fats 11g 56%
Monounsaturated fats 21g
Polyunsaturated fats 27g
Trans fats 0.1g
Fatty Acids
Total omega 3 0.2g
Total omega 6 27g
Alpha Linolenic Acid (ALA) 0.2g
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 2g
Arginine 7g
Aspartic acid 4g
Cystine 0.4g
Glutamic acid 8g
Glycine 2g
Histidine 1g
Hydroxyproline
Isoleucine 2g
Leucine 3g
Lysine 2g
Methionine 1g
Phenylalanine 2g
Proline 2g
Serine 2g
Threonine 1g
Tryptophan 1g
Tyrosine 1g
Valine 2g

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