pulled pork Tacos

Fat 61%Carbs 15%Protein 24%
Percent Calories

1 taco of pulled pork tacos contains 274 Calories. The macronutrient breakdown is 15% carbs, 61% fat, and 24% protein. This is a good source of protein (30% of your Daily Value).

Makes
2 taco
Prep Time
20 minutes
Cook Time
10 minutes

Ingredients

Directions

  1. BROWN beef; drain. Stir in 3/4 cup water and seasoning mix. Bring to a boil. Reduce heat to low; cook, stirring occasionally, for 5 to 6 minutes or until mixture is thickened.
  2. FILL taco shells with beef mixture. Top with lettuce, tomatoes, cheese and taco sauce.

Nutrition Facts

For 1 taco of pulled pork tacos (139g)

NutrientValue%DV
Calories274
Fats19g 24%
Saturated fats9g 46%
Trans fats0.1g
Cholesterol60mg 20%
Sodium348mg 15%
Carbs10g 4%
Net carbs10g
Fiber0.3g 1%
Sugar1g
Protein17g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats9g 46%
Monounsaturated fats
Polyunsaturated fats
Trans fats0.1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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