Prime Rib Steak, 16 oz.

STEAKS - Prime Rib 16 oz., The Chop House

Fat 73% Protein 26%
Percent Calories

1 Serving of prime rib steak, 16 oz. (STEAKS - Prime Rib 16 oz., The Chop House) contains 1270 Calories. The macronutrient breakdown is 2% carbs, 73% fat, and 26% protein. This is a good source of protein (145% of your Daily Value).

Nutrition Facts

For 1 Serving of prime rib steak, 16 oz.

Nutrient Value %DV
Calories 1270
Fats 101g 129%
Saturated fats 40g 200%
Trans fats 0g
Cholesterol 300mg 100%
Sodium 2440mg 106%
Carbs 5g 2%
Net carbs 4g
Fiber 1g 4%
Sugar 1g
Protein 81g
Calcium
Iron
Potassium 0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 40g 200%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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