Carry Out, Prime Dry-Aged Ribeye, 16 oz

Fleming's Prime Steakhouse & Wine Bar

Fat 74%Protein 26%
Percent Calories

16 oz of carry out, prime dry-aged ribeye, 16 oz (Fleming's Prime Steakhouse & Wine Bar) contains 1130 Calories. The macronutrient breakdown is 0.4% carbs, 74% fat, and 26% protein. This is a good source of protein (129% of your Daily Value).

Nutrition Facts

For 16 oz of carry out, prime dry-aged ribeye, 16 oz

NutrientValue%DV
Calories1130
Fats93g 119%
Saturated fats45g 225%
Trans fats5g
Cholesterol265mg 88%
Sodium610mg 27%
Carbs1g 0.4%
Net carbs1g
Fiber0g 0%
Sugar1g
Protein72g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats45g 225%
Monounsaturated fats
Polyunsaturated fats
Trans fats5g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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