Port de salut cheese

Fat 72%Protein 27%
Percent Calories

4 oz of port de salut cheese contains 399 Calories. The macronutrient breakdown is 1% carbs, 72% fat, and 27% protein. This is a good source of calcium (74% of your Daily Value).

Nutrition Facts

For 4 oz of port de salut cheese (113g)

NutrientValue%DV
Calories399
Fats32g 41%
Saturated fats19g 95%
Trans fats
Cholesterol139mg 46%
Sodium606mg 26%
Carbs1g 0.2%
Net carbs1g
Fiber0g 0%
Sugar1g
Protein27g
Calcium737mg 74%
Iron0.5mg 6%
Potassium154mg 3%
Vitamin D1μg 4%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene33μg
Caffeine0mg
Choline17mg 3%
Copper0mg 3%
Fluoride
Folate (B9)20μg 5%
Lycopene0μg
Magnesium27mg 6%
Manganese0mg 1%
Niacin0.1mg 0.4%
Pantothenic acid0.2mg 5%
Phosphorus408mg 58%
Retinol355μg
Riboflavin (B2)0.3mg 21%
Selenium16μg 30%
Theobromine0mg
Thiamine0mg 1%
Vitamin A IU1238IU
Vitamin A357μg 40%
Vitamin B122μg 71%
Vitamin B60.1mg 5%
Vitamin C0mg 0%
Vitamin D IU24IU
Vitamin D2
Vitamin D31μg
Vitamin E0.3mg 2%
Vitamin K3μg 2%
Zinc3mg 27%
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats19g 95%
Monounsaturated fats11g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.2g
Glutamic acid6g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine2g
Leucine3g
Lysine2g
Methionine1g
Phenylalanine2g
Proline3g
Serine2g
Threonine1g
Tryptophan0.4g
Tyrosine2g
Valine2g

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