Pork shoulder, whole

Fresh, separable lean and fat, raw

Pork shoulder, whole
Fat 70% Protein 30%
Percent Calories

28 oz of pork shoulder, whole (Fresh, separable lean and fat, raw) contains 1873 Calories. The macronutrient breakdown is 0% carbs, 70% fat, and 30% protein. This has a moderate calorie density, with 236 Calories per 100g.

Nutrition Facts

For 28 oz of pork shoulder, whole (794g)

Nutrient Value %DV
Calories 1873
Fats 143g 183%
Saturated fats 50g 248%
Trans fats
Cholesterol 564mg 188%
Sodium 516mg 22%
Carbs 0g 0%
Net carbs 0g
Fiber 0g 0%
Sugar 0g
Protein 136g
Calcium 119mg 12%
Iron 8mg 104%
Potassium 2397mg 51%
Vitamin D 13μg 90%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 0μg
Caffeine 0mg
Choline 481mg 87%
Copper 1mg 74%
Fluoride
Folate (B9) 40μg 10%
Lycopene 0μg
Magnesium 143mg 34%
Manganese 0.1mg 4%
Niacin 30mg 190%
Pantothenic acid 6mg 114%
Phosphorus 1445mg 206%
Retinol 16μg
Riboflavin (B2) 2mg 168%
Selenium 202μg 368%
Theobromine 0mg
Thiamine 6mg 507%
Vitamin A IU 56IU
Vitamin A 16μg 2%
Vitamin B12 6μg 245%
Vitamin B6 3mg 212%
Vitamin C 6mg 6%
Vitamin D IU 556IU
Vitamin D2
Vitamin D3 13μg
Vitamin E 2mg 10%
Vitamin K 0μg 0%
Zinc 21mg 195%
Sugars
Sugar 0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 50g 248%
Monounsaturated fats 64g
Polyunsaturated fats 15g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 8g
Arginine 9g
Aspartic acid 12g
Cystine 2g
Glutamic acid 21g
Glycine 8g
Histidine 5g
Hydroxyproline
Isoleucine 6g
Leucine 11g
Lysine 12g
Methionine 4g
Phenylalanine 5g
Proline 6g
Serine 6g
Threonine 6g
Tryptophan 2g
Tyrosine 5g
Valine 7g

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