Pork shoulder, arm picnic

Fresh, separable lean and fat, cooked, roasted

Fat 70% Protein 30%
Percent Calories

3 oz of pork shoulder, arm picnic (Fresh, separable lean and fat, cooked, roasted) contains 269 Calories. The macronutrient breakdown is 0% carbs, 70% fat, and 30% protein. This is a good source of protein (36% of your Daily Value), vitamin b12 (25% of your Daily Value), and zinc (27% of your Daily Value).

Nutrition Facts

For 3 oz of pork shoulder, arm picnic (85g)

Nutrient Value %DV
Calories 269
Fats 20g 26%
Saturated fats 7g 37%
Trans fats
Cholesterol 80mg 27%
Sodium 60mg 3%
Carbs 0g 0%
Net carbs 0g
Fiber 0g 0%
Sugar
Protein 20g
Calcium 16mg 2%
Iron 1mg 13%
Potassium 276mg 6%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper 0.1mg 10%
Fluoride
Folate (B9) 3μg 1%
Lycopene
Magnesium 14mg 3%
Manganese 0mg 1%
Niacin 3mg 21%
Pantothenic acid 0.5mg 9%
Phosphorus 194mg 28%
Retinol 2μg
Riboflavin (B2) 0.3mg 20%
Selenium 29μg 52%
Theobromine
Thiamine 0.4mg 37%
Vitamin A IU 7IU
Vitamin A 2μg 0.2%
Vitamin B12 1μg 25%
Vitamin B6 0.3mg 23%
Vitamin C 0.2mg 0.2%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc 3mg 27%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 7g 37%
Monounsaturated fats 9g
Polyunsaturated fats 2g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine 1g
Arginine 1g
Aspartic acid 2g
Cystine 0.2g
Glutamic acid 3g
Glycine 1g
Histidine 1g
Hydroxyproline
Isoleucine 1g
Leucine 2g
Lysine 2g
Methionine 0.5g
Phenylalanine 1g
Proline 1g
Serine 1g
Threonine 1g
Tryptophan 0.2g
Tyrosine 1g
Valine 1g

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