Pork shoulder

Petite tender, boneless, separable lean and fat, cooked, broiled

Fat 26%Protein 74%
Percent Calories

1360 grams of pork shoulder (Petite tender, boneless, separable lean and fat, cooked, broiled) contains 2108 Calories. The macronutrient breakdown is 0% carbs, 26% fat, and 74% protein. This has a moderate calorie density, with 155 Calories per 100g.

Nutrition Facts

For 1360 grams of pork shoulder

NutrientValue%DV
Calories2108
Fats58g 74%
Saturated fats18g 90%
Trans fats0.3g
Cholesterol1115mg 372%
Sodium721mg 31%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein374g
Calcium109mg 11%
Iron17mg 213%
Potassium5644mg 120%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline1522mg 277%
Copper1mg 150%
Fluoride
Folate (B9)14μg 3%
Lycopene0μg
Magnesium367mg 87%
Manganese0.2mg 7%
Niacin86mg 539%
Pantothenic acid13mg 266%
Phosphorus3454mg 493%
Retinol0μg
Riboflavin (B2)6mg 486%
Selenium367μg 668%
Theobromine0mg
Thiamine10mg 831%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B1210μg 431%
Vitamin B68mg 621%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E1mg 9%
Vitamin K0μg 0%
Zinc37mg 339%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats18g 90%
Monounsaturated fats23g
Polyunsaturated fats8g
Trans fats0.3g
Fatty Acids
Total omega 30.2g
Total omega 67g
Alpha Linolenic Acid (ALA)0.2g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine21g
Arginine24g
Aspartic acid35g
Cystine4g
Glutamic acid57g
Glycine17g
Histidine15g
Hydroxyproline1g
Isoleucine18g
Leucine31g
Lysine33g
Methionine10g
Phenylalanine16g
Proline15g
Serine16g
Threonine16g
Tryptophan4g
Tyrosine15g
Valine19g

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