Pork loin, center rib (chops)
Fresh, bone-in, separable lean and fat, cooked, broiled
1 oz of pork loin, center rib (chops) (Fresh, bone-in, separable lean and fat, cooked, broiled) contains 63 Calories. The macronutrient breakdown is 0% carbs, 55% fat, and 45% protein. This has a moderate calorie density, with 222 Calories per 100g.
Nutrition Facts
For 1 oz of pork loin, center rib (chops) (28g)
Nutrient | Value | %DV |
---|---|---|
Calories | 63 | |
Fats | 4g | 5% |
Saturated fats | 1g | 6% |
Trans fats | 0g | |
Cholesterol | 19mg | 6% |
Sodium | 16mg | 1% |
Carbs | 0g | 0% |
Net carbs | 0g | |
Fiber | 0g | 0% |
Sugar | 0g | |
Protein | 7g | |
Calcium | 8mg | 1% |
Iron | 0.2mg | 2% |
Potassium | 93mg | 2% |
Vitamin D | 0.3μg | 2% |
Vitamins and Minerals | ||
Alpha carotene | 0μg | |
Beta carotene | 0μg | |
Caffeine | 0mg | |
Choline | 20mg | 4% |
Copper | 0mg | 3% |
Fluoride | – | |
Folate (B9) | 0μg | 0% |
Lycopene | 0μg | |
Magnesium | 7mg | 2% |
Manganese | 0mg | 0.1% |
Niacin | 2mg | 13% |
Pantothenic acid | 0.2mg | 4% |
Phosphorus | 59mg | 8% |
Retinol | 1μg | |
Riboflavin (B2) | 0.1mg | 5% |
Selenium | 12μg | 22% |
Theobromine | 0mg | |
Thiamine | 0.2mg | 13% |
Vitamin A IU | 2IU | |
Vitamin A | 1μg | 0.1% |
Vitamin B12 | 0.2μg | 7% |
Vitamin B6 | 0.2mg | 14% |
Vitamin C | 0mg | 0% |
Vitamin D IU | 10IU | |
Vitamin D2 | – | |
Vitamin D3 | 0.3μg | |
Vitamin E | 0mg | 0.2% |
Vitamin K | 0μg | 0% |
Zinc | 1mg | 6% |
Sugars | ||
Sugar | 0g | |
Sucrose | – | |
Glucose | – | |
Fructose | – | |
Lactose | – | |
Maltose | – | |
Galactose | – | |
Starch | – | |
Fats | ||
Saturated fats | 1g | 6% |
Monounsaturated fats | 2g | |
Polyunsaturated fats | 0.5g | |
Trans fats | 0g | |
Fatty Acids | ||
Total omega 3 | 0g | |
Total omega 6 | 0.4g | |
Alpha Linolenic Acid (ALA) | 0g | |
Docosahexaenoic Acid (DHA) | 0g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | 0.4g | |
Arginine | 0.5g | |
Aspartic acid | 1g | |
Cystine | 0.1g | |
Glutamic acid | 1g | |
Glycine | 0.3g | |
Histidine | 0.3g | |
Hydroxyproline | 0g | |
Isoleucine | 0.3g | |
Leucine | 1g | |
Lysine | 1g | |
Methionine | 0.2g | |
Phenylalanine | 0.3g | |
Proline | 0.3g | |
Serine | 0.3g | |
Threonine | 0.3g | |
Tryptophan | 0.1g | |
Tyrosine | 0.3g | |
Valine | 0.4g |
Similar Foods
- Pork loin, center rib (chops) Fresh, bone-in, separable lean and fat, cooked, braised
- Pork loin, center rib (chops) Fresh, bone-in, separable lean only, cooked, braised
- Pork loin, center rib (chops) Fresh, bone-in, separable lean only, cooked, broiled
- Pork center rib (chops) Fresh, loin, boneless, separable lean only, cooked, braised
- Pork center rib (chops) Fresh, loin, boneless, separable lean only, cooked, broiled
- Pork center rib (chops) Fresh, loin, boneless, separable lean and fat, cooked, braised