Pork center rib (chops)

Fresh, loin, boneless, separable lean and fat, cooked, braised

Pork center rib (chops)
Fat 57% Protein 43%
Percent Calories

6 chop, excluding refuse (yield from 1 raw of pork center rib (chops) (Fresh, loin, boneless, separable lean and fat, cooked, braised) contains 1239 Calories. The macronutrient breakdown is 0% carbs, 57% fat, and 43% protein. This is a good source of protein (228% of your Daily Value) and potassium (40% of your Daily Value).

Nutrition Facts

For 6 chop, excluding refuse (yield from 1 raw of pork center rib (chops) (486g)

Nutrient Value %DV
Calories 1239
Fats 77g 98%
Saturated fats 30g 149%
Trans fats
Cholesterol 355mg 118%
Sodium 194mg 8%
Carbs 0g 0%
Net carbs 0g
Fiber 0g 0%
Sugar
Protein 128g
Calcium 24mg 2%
Iron 4mg 56%
Potassium 1881mg 40%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper 0.3mg 38%
Fluoride
Folate (B9) 19μg 5%
Lycopene
Magnesium 83mg 20%
Manganese 0mg 2%
Niacin 21mg 131%
Pantothenic acid 3mg 59%
Phosphorus 836mg 119%
Retinol 10μg
Riboflavin (B2) 1mg 90%
Selenium 162μg 295%
Theobromine
Thiamine 3mg 213%
Vitamin A IU 34IU
Vitamin A 10μg 1%
Vitamin B12 2μg 89%
Vitamin B6 2mg 116%
Vitamin C 1mg 2%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc 10mg 91%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 30g 149%
Monounsaturated fats 35g
Polyunsaturated fats 6g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine 8g
Arginine 8g
Aspartic acid 12g
Cystine 2g
Glutamic acid 20g
Glycine 7g
Histidine 5g
Hydroxyproline
Isoleucine 6g
Leucine 10g
Lysine 11g
Methionine 3g
Phenylalanine 5g
Proline 6g
Serine 5g
Threonine 6g
Tryptophan 2g
Tyrosine 4g
Valine 7g

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