plate of fruits and vegetables

cucumber, carrots, cherry tomatoes, grapes

Carbs 84%Protein 10%
Percent Calories

1 serving of plate of fruits and vegetables (cucumber, carrots, cherry tomatoes, grapes) contains 81 Calories. The macronutrient breakdown is 84% carbs, 6% fat, and 10% protein. This is a good source of potassium (14% of your Daily Value), vitamin a (71% of your Daily Value), and vitamin k (21% of your Daily Value).

Makes
1 serving
Prep Time
2 minutes

Ingredients

Nutrition Facts

For 1 serving of plate of fruits and vegetables (316g)

NutrientValue%DV
Calories81
Fats1g 1%
Saturated fats0.1g 0.5%
Trans fats0g
Cholesterol0mg 0%
Sodium56mg 2%
Carbs18g 7%
Net carbs14g
Fiber4g 14%
Sugar12g
Protein2g
Calcium51mg 5%
Iron1mg 11%
Potassium651mg 14%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene2590μg
Beta carotene6343μg
Caffeine0mg
Choline19mg 4%
Copper0.2mg 18%
Fluoride6μg
Folate (B9)44μg 11%
Lycopene1918μg
Magnesium34mg 8%
Manganese0.3mg 12%
Niacin1mg 8%
Pantothenic acid1mg 12%
Phosphorus72mg 10%
Retinol0μg
Riboflavin (B2)0.1mg 5%
Selenium0.2μg 0.3%
Theobromine0mg
Thiamine0.1mg 11%
Vitamin A IU12750IU
Vitamin A638μg 71%
Vitamin B120μg 0%
Vitamin B60.2mg 17%
Vitamin C19mg 21%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E1mg 6%
Vitamin K25μg 21%
Zinc1mg 5%
Sugars
Sugar12g
Sucrose3g
Glucose2g
Fructose2g
Lactose0g
Maltose0g
Galactose0g
Starch1g
Fats
Saturated fats0.1g 0.5%
Monounsaturated fats0g
Polyunsaturated fats0.2g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.1g
Aspartic acid0.3g
Cystine0.1g
Glutamic acid1g
Glycine0.1g
Histidine0g
Hydroxyproline0g
Isoleucine0.1g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0.2g
Tryptophan0g
Tyrosine0g
Valine0.1g

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