Plain yogurt

Low fat, 12 grams protein per 8 ounce

Plain yogurt
Fat 22%Carbs 45%Protein 33%
Percent Calories

400 grams of plain yogurt (Low fat, 12 grams protein per 8 ounce) contains 252 Calories. The macronutrient breakdown is 45% carbs, 22% fat, and 33% protein. This is a good source of protein (38% of your Daily Value), potassium (20% of your Daily Value), and calcium (73% of your Daily Value).

Nutrition Facts

For 400 grams of plain yogurt

NutrientValue%DV
Calories252
Fats6g 8%
Saturated fats4g 20%
Trans fats
Cholesterol24mg 8%
Sodium280mg 12%
Carbs28g 10%
Net carbs28g
Fiber0g 0%
Sugar28g
Protein21g
Calcium732mg 73%
Iron0.3mg 4%
Potassium936mg 20%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene8μg
Caffeine0mg
Choline61mg 11%
Copper0.1mg 6%
Fluoride48μg
Folate (B9)44μg 11%
Lycopene0μg
Magnesium68mg 16%
Manganese0mg 1%
Niacin0.5mg 3%
Pantothenic acid2mg 47%
Phosphorus576mg 82%
Retinol56μg
Riboflavin (B2)1mg 66%
Selenium13μg 24%
Theobromine0mg
Thiamine0.2mg 15%
Vitamin A IU204IU
Vitamin A56μg 6%
Vitamin B122μg 93%
Vitamin B60.2mg 15%
Vitamin C3mg 4%
Vitamin D IU4IU
Vitamin D2
Vitamin D30μg
Vitamin E0.1mg 1%
Vitamin K1μg 1%
Zinc4mg 32%
Sugars
Sugar28g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats4g 20%
Monounsaturated fats2g
Polyunsaturated fats0.2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.2g
Glutamic acid4g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline2g
Serine1g
Threonine1g
Tryptophan0.1g
Tyrosine1g
Valine2g

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