Plain yogurt

Whole milk, 8 grams protein per 8 ounce

Plain yogurt
Fat 47%Carbs 30%Protein 22%
Percent Calories

200 grams of plain yogurt (Whole milk, 8 grams protein per 8 ounce) contains 122 Calories. The macronutrient breakdown is 30% carbs, 47% fat, and 22% protein. This is a good source of protein (12% of your Daily Value), potassium (7% of your Daily Value), and calcium (24% of your Daily Value).

Nutrition Facts

For 200 grams of plain yogurt

NutrientValue%DV
Calories122
Fats7g 8%
Saturated fats4g 21%
Trans fats
Cholesterol26mg 9%
Sodium92mg 4%
Carbs9g 3%
Net carbs9g
Fiber0g 0%
Sugar9g
Protein7g
Calcium242mg 24%
Iron0.1mg 1%
Potassium310mg 7%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene10μg
Caffeine0mg
Choline30mg 6%
Copper0mg 2%
Fluoride24μg
Folate (B9)14μg 4%
Lycopene0μg
Magnesium24mg 6%
Manganese0mg 0.3%
Niacin0.2mg 1%
Pantothenic acid1mg 16%
Phosphorus190mg 27%
Retinol54μg
Riboflavin (B2)0.3mg 22%
Selenium4μg 8%
Theobromine0mg
Thiamine0.1mg 5%
Vitamin A IU198IU
Vitamin A54μg 6%
Vitamin B121μg 31%
Vitamin B60.1mg 5%
Vitamin C1mg 1%
Vitamin D IU4IU
Vitamin D2
Vitamin D30.2μg
Vitamin E0.1mg 1%
Vitamin K0.4μg 0.3%
Zinc1mg 11%
Sugars
Sugar9g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats4g 21%
Monounsaturated fats2g
Polyunsaturated fats0.2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.3g
Arginine0.2g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.2g
Histidine0.2g
Hydroxyproline
Isoleucine0.4g
Leucine1g
Lysine1g
Methionine0.2g
Phenylalanine0.4g
Proline1g
Serine0.4g
Threonine0.3g
Tryptophan0g
Tyrosine0.4g
Valine1g

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