Pizza sauce
Canned, ready-to-serve
⅔ cup of pizza sauce (Canned, ready-to-serve) contains 91 Calories. The macronutrient breakdown is 64% carbs, 19% fat, and 16% protein. This is a good source of fiber (12% of your Daily Value), potassium (13% of your Daily Value), and vitamin b6 (18% of your Daily Value).
Nutrition Facts
For ⅔ cup of pizza sauce (168g)
Nutrient | Value | %DV |
---|---|---|
Calories | 91 | |
Fats | 2g | 2% |
Saturated fats | 1g | 4% |
Trans fats | 0g | |
Cholesterol | 0mg | 0% |
Sodium | 585mg | 25% |
Carbs | 15g | 5% |
Net carbs | 11g | |
Fiber | 3g | 12% |
Sugar | 6g | |
Protein | 4g | |
Calcium | 91mg | 9% |
Iron | 2mg | 19% |
Potassium | 595mg | 13% |
Vitamin D | – | |
Vitamins and Minerals | ||
Alpha carotene | – | |
Beta carotene | – | |
Caffeine | – | |
Choline | – | |
Copper | 0.2mg | 26% |
Fluoride | 17μg | |
Folate (B9) | 17μg | 4% |
Lycopene | – | |
Magnesium | 35mg | 8% |
Manganese | 0.4mg | 16% |
Niacin | 2mg | 15% |
Pantothenic acid | 1mg | 13% |
Phosphorus | 84mg | 12% |
Retinol | – | |
Riboflavin (B2) | 0.1mg | 7% |
Selenium | – | |
Theobromine | – | |
Thiamine | 0.1mg | 9% |
Vitamin A IU | 1121IU | |
Vitamin A | – | |
Vitamin B12 | 0μg | 1% |
Vitamin B6 | 0.2mg | 18% |
Vitamin C | 19mg | 21% |
Vitamin D IU | – | |
Vitamin D2 | – | |
Vitamin D3 | – | |
Vitamin E | – | |
Vitamin K | – | |
Zinc | 0.4mg | 4% |
Sugars | ||
Sugar | 6g | |
Sucrose | – | |
Glucose | – | |
Fructose | – | |
Lactose | – | |
Maltose | – | |
Galactose | – | |
Starch | – | |
Fats | ||
Saturated fats | 1g | 4% |
Monounsaturated fats | 1g | |
Polyunsaturated fats | 0.2g | |
Trans fats | 0g | |
Fatty Acids | ||
Total omega 3 | 0g | |
Total omega 6 | 0g | |
Alpha Linolenic Acid (ALA) | – | |
Docosahexaenoic Acid (DHA) | 0g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | – | |
Arginine | – | |
Aspartic acid | – | |
Cystine | – | |
Glutamic acid | – | |
Glycine | – | |
Histidine | – | |
Hydroxyproline | – | |
Isoleucine | – | |
Leucine | – | |
Lysine | – | |
Methionine | – | |
Phenylalanine | – | |
Proline | – | |
Serine | – | |
Threonine | – | |
Tryptophan | – | |
Tyrosine | – | |
Valine | – |
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