Pink salmon

Fish, canned, drained solids with bone

Pink salmon
Fat 33%Protein 67%
Percent Calories

30 grams of pink salmon (Fish, canned, drained solids with bone) contains 41 Calories. The macronutrient breakdown is 0% carbs, 33% fat, and 67% protein. This is a good source of vitamin b12 (62% of your Daily Value).

Nutrition Facts

For 30 grams of pink salmon

NutrientValue%DV
Calories41
Fats2g 2%
Saturated fats0.3g 1%
Trans fats0g
Cholesterol25mg 8%
Sodium114mg 5%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein7g
Calcium85mg 8%
Iron0.2mg 3%
Potassium100mg 2%
Vitamin D4μg 29%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline26mg 5%
Copper0mg 3%
Fluoride
Folate (B9)1μg 0.3%
Lycopene0μg
Magnesium10mg 2%
Manganese0mg 0.4%
Niacin2mg 14%
Pantothenic acid0.2mg 3%
Phosphorus114mg 16%
Retinol6μg
Riboflavin (B2)0.1mg 5%
Selenium12μg 22%
Theobromine0mg
Thiamine0mg 1%
Vitamin A IU20IU
Vitamin A6μg 1%
Vitamin B121μg 62%
Vitamin B60mg 2%
Vitamin C0mg 0%
Vitamin D IU174IU
Vitamin D20μg
Vitamin D34μg
Vitamin E0.4mg 3%
Vitamin K0μg 0%
Zinc0.3mg 3%
Sugars
Sugar0g
Sucrose
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose
Starch
Fats
Saturated fats0.3g 1%
Monounsaturated fats0.4g
Polyunsaturated fats0.5g
Trans fats0g
Fatty Acids
Total omega 30.4g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0.2g
Eicosapentaenoic Acid (EPA)0.1g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.4g
Arginine0.4g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.4g
Histidine0.2g
Hydroxyproline
Isoleucine0.3g
Leucine1g
Lysine1g
Methionine0.2g
Phenylalanine0.3g
Proline0.3g
Serine0.3g
Threonine0.4g
Tryptophan0.1g
Tyrosine0.3g
Valine0.4g

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