Pickles

Cucumber, dill or kosher dill

Pickles
Fat 19%Carbs 67%Protein 14%
Percent Calories

1 ½ large pickles (Cucumber, dill or kosher dill) contains 24 Calories. The macronutrient breakdown is 67% carbs, 19% fat, and 14% protein. This is a good source of vitamin k (29% of your Daily Value).

Nutrition Facts

For 1 ½ large pickles (203g)

NutrientValue%DV
Calories24
Fats1g 1%
Saturated fats0.2g 1%
Trans fats
Cholesterol0mg 0%
Sodium1638mg 71%
Carbs5g 2%
Net carbs3g
Fiber2g 7%
Sugar2g
Protein1g
Calcium115mg 12%
Iron1mg 7%
Potassium237mg 5%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene26μg
Beta carotene107μg
Caffeine0mg
Choline7mg 1%
Copper0.1mg 6%
Fluoride61μg
Folate (B9)16μg 4%
Lycopene0μg
Magnesium14mg 3%
Manganese0.1mg 5%
Niacin0.2mg 1%
Pantothenic acid0.4mg 8%
Phosphorus32mg 5%
Retinol0μg
Riboflavin (B2)0.1mg 9%
Selenium0μg 0%
Theobromine0mg
Thiamine0.1mg 8%
Vitamin A IU253IU
Vitamin A12μg 1%
Vitamin B120μg 0%
Vitamin B60.1mg 5%
Vitamin C5mg 5%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 0.4%
Vitamin K35μg 29%
Zinc0.2mg 2%
Sugars
Sugar2g
Sucrose0g
Glucose1g
Fructose1g
Lactose0g
Maltose0g
Galactose0g
Starch
Fats
Saturated fats0.2g 1%
Monounsaturated fats0g
Polyunsaturated fats0.2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0g
Arginine0.1g
Aspartic acid0.1g
Cystine0g
Glutamic acid0.4g
Glycine0g
Histidine0g
Hydroxyproline
Isoleucine0g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0g
Proline0g
Serine0g
Threonine0g
Tryptophan0g
Tyrosine0g
Valine0g

Similar Foods

Recipes