Pesto, Spinach & Artichoke

Buitoni

Fat 73% Carbs 16% Protein 10%
Percent Calories

¼ cup of pesto, spinach & artichoke (Buitoni) contains 190 Calories. The macronutrient breakdown is 16% carbs, 73% fat, and 10% protein. This is a good source of potassium (9% of your Daily Value).

Nutrition Facts

For ¼ cup of pesto, spinach & artichoke (62g)

Nutrient Value %DV
Calories 190
Fats 16g 21%
Saturated fats 2g 10%
Trans fats 0g
Cholesterol 11mg 4%
Sodium 500mg 22%
Carbs 8g 3%
Net carbs 7g
Fiber 1g 4%
Sugar 3g
Protein 5g
Calcium 132mg 13%
Iron 2mg 25%
Potassium 418mg 9%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 2g 10%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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