Peppers, sweet, red, freeze-dried

Carbs 74%Protein 19%
Percent Calories

1 tbsp of peppers, sweet, red, freeze-dried contains 13 Calories. The macronutrient breakdown is 74% carbs, 7% fat, and 19% protein. This is a good source of vitamin a (17% of your Daily Value) and vitamin c (84% of your Daily Value).

Nutrition Facts

For 1 tbsp of peppers, sweet, red, freeze-dried (4g)

NutrientValue%DV
Calories13
Fats0.1g 0.2%
Saturated fats0g 0.1%
Trans fats0g
Cholesterol0mg 0%
Sodium8mg 0.3%
Carbs3g 1%
Net carbs2g
Fiber1g 3%
Sugar2g
Protein1g
Calcium5mg 1%
Iron0.4mg 5%
Potassium127mg 3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium8mg 2%
Manganese
Niacin0.3mg 2%
Pantothenic acid
Phosphorus13mg 2%
Retinol
Riboflavin (B2)0mg 4%
Selenium
Theobromine
Thiamine0mg 4%
Vitamin A IU3090IU
Vitamin A155μg 17%
Vitamin B120μg 0%
Vitamin B60.1mg 7%
Vitamin C76mg 84%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.2mg 1%
Vitamin K5μg 4%
Zinc0.1mg 1%
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0.1%
Monounsaturated fats0g
Polyunsaturated fats0.1g
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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