Penne Pasta, with Spicy Sriracha Sauce, Gluten Free

Live G Free

Fat 52% Carbs 41%
Percent Calories

1 bowl of penne pasta, with spicy sriracha sauce, gluten free (Live G Free) contains 400 Calories. The macronutrient breakdown is 41% carbs, 52% fat, and 7% protein. This has a moderate calorie density, with 176 Calories per 100g.

Nutrition Facts

For 1 bowl of penne pasta, with spicy sriracha sauce, gluten free (227g)

Nutrient Value %DV
Calories 400
Fats 24g 31%
Saturated fats 4g 20%
Trans fats 0g
Cholesterol 60mg 20%
Sodium 810mg 35%
Carbs 42g 15%
Net carbs 40g
Fiber 2g 7%
Sugar 7g
Protein 7g
Calcium 80mg 8%
Iron 0.4mg 5%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 60μg 7%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 7g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 4g 20%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes